The Make Group delivered the comprehensive design-build and tenant improvement for Pizza Crump in Calgary, Alberta, transforming a retail shell into a high-volume quick-service restaurant. This project required the complex integration of commercial kitchen infrastructure, including specialized gas lines, high-capacity ventilation systems, and grease interceptors, all while maintaining strict adherence to municipal building codes and health safety regulations. The construction approach focused on a durable, efficient layout that accommodates heavy kitchen equipment and optimizes the flow between food preparation areas and the customer service counter.
Serving as the General Contractor, we managed the full scope of interior work, from structural framing to the installation of branded finishes and custom millwork. The interior was engineered for high-traffic durability, featuring resilient flooring and integrated lighting systems that align with the brand’s visual identity. Our team ensured a seamless transition from the design phase to final delivery through disciplined trade coordination and schedule management, providing the client with a professional, operational space ready for peak-hour service.
Services Provided:
Design-Build | Restaurant Tenant Improvement | Franchise Construction | General Contracting
